Graimavin Solution: From Indian Farms to Global Markets
Rice
Premium Grains. Natural Aroma. Superior Quality.
About Our Rice
Our rice is sourced from trusted farms known for fertile soil and ideal climatic conditions. Carefully harvested, cleaned, and hygienically processed, each grain retains its natural aroma, texture, and nutritional value. From traditional varieties to specialty grains, our rice meets domestic and export-quality standards, ensuring freshness, purity, and consistent cooking performance for households, restaurants, and food industries.
Why Our Rice
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Premium-quality rice with consistent grain size and texture
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Naturally grown, cleaned, and hygienically processed
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Retains aroma, flavour, and nutritional content
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Free from artificial colours, additives, or preservatives
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Meets both domestic and export-quality standards
Our Varities of Rice
Ambemohar
Fragrant, short-grain rice grown mainly in the Western Ghats. Sweet aroma with soft, fluffy texture when cooked; ideal for traditional dishes like pulao and biryani.
Basmati
Long-grain aromatic rice grown in select parts of Maharashtra. Fragrant and ideal for special dishes like biryani and pulao.
Indrayani
Medium-grain rice cultivated in Pune and surrounding regions. Soft and slightly sticky texture, suitable for daily meals and steamed rice.
Brown Rice
Whole grain rice retaining bran and germ, rich in fibre and nutrients. Healthy choice for modern diets and wellness-focused meals.
Kolam
Non-basmati medium-grain rice, widely grown in Marathwada and Vidarbha. Versatile, slightly sticky when cooked; commonly used in everyday Maharashtrian meals.
Non-Basmati
Short to medium grains with soft texture and versatile use. Perfect for everyday meals, steamed rice, and mixed dishes.
Quality & Assurance
Each batch of rice is carefully inspected, cleaned, and packed using food-grade materials to ensure freshness, quality, and long shelf life. Our rice adheres to strict export-quality standards and international food regulations.
